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Calling all Chefs! It’s Chili Time!

13 February 2019 @ 8:00 AM - 5:00 PM

Monday, March 4th the Law School will hold the Annual Chili Cookoff of CASA! This fundraiser to help Richland County CASA support the many vulnerable children in need only works if law school chefs step up, stir, sweat and serve!  CALS and Pro Bono have teamed up for a number of years on this event!  

We need student organizations, peer mentor groups, sections, classes, individuals, group of friends to cook and serve a crockpot of chili during the lunch hour on March 4th in the Perrin Lobby.   You will be judged!  We are looking for a Famously Hot, Most Innovative Ingredient and Best Overall Chili!

How do we make money?  You donate your chili and serving time, everyone else pays $5 for a cup, spoon and chance to taste as much chili as they can eat! Rolaids not included!

How do you sign up? Easy https://www.signupgenius.com/go/20f0445a8a82ea1fc1-chili2

got questions? Ask Pam Robinspd@law.sc.edu  

Details

Date:
13 February 2019
Time:
8:00 AM - 5:00 PM
Event Category:

Organizer

USC Law Pro Bono Program

Venue

Perrin Lobby